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Wheat Flour is made up of the finest and organic wheat that is grown in a very healthy manner. The product is made from grinding the wheat which is of great use for human consumption. The flour offered is strong flour that is always made from hard wheat, that is usually hard spring wheat. The best part about our product is that it has high protein content that lies somewhere in between 10% to 13%, ultimately making it an excellent ingredient for yeast bread baking. Wheat flour is white in color and is finely milled. The product results out into very soft dough and requires very less amount of water to be converted into it. The count of carbs fund in the product is 76 grams and the 10 grams of protein.